*/
Counsel wine columnists Professor Dominic Regan and Sean Jones QC celebrate some good seasonal buys – lighter on both palate and pocket
There are some great bottles to be had right now. The summer propels one in the direction of lighter, less alcoholic wine.
Of the reds, the maligned Beaujolais comes into its own. It is a red that can properly be served chilled. The best are the select crus, particularly Brouilly and Moulin-à-Vent. However, all suppliers stock a wide range of Beaujolais Village which is immaculate for a barbecue. Drink young.
Apparently, more Prosecco is being bought than ever before. Sadly, some is filthy. The very best at a fair price is Tesco Finest; look for the revered name Bisol on the label. It is just £8. Some wine merchants sell Bisol for nearly double.
Both Aldi Champagne at £10 and its £7 French Blanquette sparkling are acceptable. Oddly, its recent foray into more expensive bottles at £9.99 is a disappointment.
Marks & Spencer stocks some tremendous bottles and constantly have deals on as well. On a recent visit, an Italian white was halved from £10. By buying a mixed case of six, one secured another 25% off and so it cost £3.75. Real value. Both the white 2014 Mâcon-Villages (it has a number ending 703 on the back label) and red Solliard Bordeaux are serious. The Château Gillet red from Bordeaux at £8 is impressive too.
Marks has got adventurous, as its Cabernets from Bolivia and Chile, Casa de Colores, demonstrate. It stocks both the white and pink fizz made by Graham Beck, a serious producer in South Africa. He makes his wine in the classical manner and it shows. At £13 this is a clever alternative to official Champagne. If you like rosé (sadly it is generally a pretty colour rather than a great drink) you can buy for £18 Miraval, as made by Brad and Angelina on their French estate.
A much cheaper pink sold at Wine Rack for £6.99 is Les Calandières.
The safest bets at Sainsbury’s remain the Limoux Chardonnay at £8 and, madly, the Romanian Pinot Noir at £4.79. We were recently given a glass of French Pinot from a £32 bottle. The Sainsbury’s tasted better! Again, deals here are regular so pounce when multi-buy offers appear.
Asda has launched a range of wines. Best is its Spanish Cigale red at £5.97. Luscious and tasting expensive, it comes with a gorgeous, colourful label too.
Moving upmarket, Planeta Chardonnay from Sicily does a remarkable job of emulating very good Burgundy but at £21 a bottle. You will find it in the deli section of Carluccios. The Fortnum and Mason own label selection is astonishing. One can order online. Its Rosé Champagne is £15 cheaper than the price at which the maker sells under its own name.
If eating out in London or Manchester bear in mind that the Hawksmoor restaurant group charges corkage of £5 on a Monday, regardless of the size of the bottle. Sartoria, with a brilliant Italian menu, has a Monday wine list where some regular prices are halved.
Finally, good glasses. We urge you to visit TK Maxx. Look out for the Spiegelau brand. Very impressive and for £9.99 you can get four big Bordeaux glasses of the best quality.
Contibutors Professor Dominic Regan and Sean Jones QC
Seán Jones KC, 11 KBW, @seanjonesqc, specialises in employment law and is General Editor of Tolley’s Employment Handbook. He also works in the sports law field. Seán launched the lawyers Billable Hour Campaign in 2015 which continues to raise funds for Save the Children to support its work trying to alleviate the refugee crisis. Find out how to donate and be a billable hero including the Legal500 humblebrag at: billablehour.org
Professor Dominic Regan @Krug79 is Head of the Knowledge Hub at Frenkel Topping. He is a visiting Professor at City Law School London and a columnist for New Law Journal. Dominic is widely regarded as an authority on wine, witness statements, Part 36 and the Jackson reforms.
Of the reds, the maligned Beaujolais comes into its own. It is a red that can properly be served chilled. The best are the select crus, particularly Brouilly and Moulin-à-Vent. However, all suppliers stock a wide range of Beaujolais Village which is immaculate for a barbecue. Drink young.
Apparently, more Prosecco is being bought than ever before. Sadly, some is filthy. The very best at a fair price is Tesco Finest; look for the revered name Bisol on the label. It is just £8. Some wine merchants sell Bisol for nearly double.
Both Aldi Champagne at £10 and its £7 French Blanquette sparkling are acceptable. Oddly, its recent foray into more expensive bottles at £9.99 is a disappointment.
Marks & Spencer stocks some tremendous bottles and constantly have deals on as well. On a recent visit, an Italian white was halved from £10. By buying a mixed case of six, one secured another 25% off and so it cost £3.75. Real value. Both the white 2014 Mâcon-Villages (it has a number ending 703 on the back label) and red Solliard Bordeaux are serious. The Château Gillet red from Bordeaux at £8 is impressive too.
Marks has got adventurous, as its Cabernets from Bolivia and Chile, Casa de Colores, demonstrate. It stocks both the white and pink fizz made by Graham Beck, a serious producer in South Africa. He makes his wine in the classical manner and it shows. At £13 this is a clever alternative to official Champagne. If you like rosé (sadly it is generally a pretty colour rather than a great drink) you can buy for £18 Miraval, as made by Brad and Angelina on their French estate.
A much cheaper pink sold at Wine Rack for £6.99 is Les Calandières.
The safest bets at Sainsbury’s remain the Limoux Chardonnay at £8 and, madly, the Romanian Pinot Noir at £4.79. We were recently given a glass of French Pinot from a £32 bottle. The Sainsbury’s tasted better! Again, deals here are regular so pounce when multi-buy offers appear.
Asda has launched a range of wines. Best is its Spanish Cigale red at £5.97. Luscious and tasting expensive, it comes with a gorgeous, colourful label too.
Moving upmarket, Planeta Chardonnay from Sicily does a remarkable job of emulating very good Burgundy but at £21 a bottle. You will find it in the deli section of Carluccios. The Fortnum and Mason own label selection is astonishing. One can order online. Its Rosé Champagne is £15 cheaper than the price at which the maker sells under its own name.
If eating out in London or Manchester bear in mind that the Hawksmoor restaurant group charges corkage of £5 on a Monday, regardless of the size of the bottle. Sartoria, with a brilliant Italian menu, has a Monday wine list where some regular prices are halved.
Finally, good glasses. We urge you to visit TK Maxx. Look out for the Spiegelau brand. Very impressive and for £9.99 you can get four big Bordeaux glasses of the best quality.
Contibutors Professor Dominic Regan and Sean Jones QC
Counsel wine columnists Professor Dominic Regan and Sean Jones QC celebrate some good seasonal buys – lighter on both palate and pocket
There are some great bottles to be had right now. The summer propels one in the direction of lighter, less alcoholic wine.
Chair of the Bar finds common ground on legal services between our two jurisdictions, plus an update on jury trials
A £500 donation from AlphaBiolabs has been made to the leading UK charity tackling international parental child abduction and the movement of children across international borders
Marie Law, Director of Toxicology at AlphaBiolabs, outlines the drug and alcohol testing options available for family law professionals, and how a new, free guide can help identify the most appropriate testing method for each specific case
By Louise Crush of Westgate Wealth Management
Marie Law, Director of Toxicology at AlphaBiolabs, examines the latest ONS data on drug misuse and its implications for toxicology testing in family law cases
An interview with Rob Wagg, CEO of New Park Court Chambers
With at least 31 reports of AI hallucinations in UK legal cases – over 800 worldwide – and judges using AI to assist in judicial decision-making, the risks and benefits are impossible to ignore. Matthew Lee examines how different jurisdictions are responding
What has changed, and why? Paul Secher unpacks the new standards aligning the recruiting, training and appraising of judges – the first major change to the system for ten years
The deprivation of liberty is the most significant power the state can exercise. Drawing on frontline experience, Chris Henley KC explains why replacing trial by jury with judge-only trials risks undermining justice
Ever wondered what a pupillage is like at the CPS? This Q and A provides an insight into the training, experience and next steps
The appointments of 96 new King’s Counsel (also known as silk) are announced today
