*/
It may be a very different Christmas this year, but the perennial questions remain – ‘What should I drink on Christmas Day?’ and ‘What’s the perfect gift for an oenophile?’
By Professor Dominic Regan and Seán Jones QC
Before suggesting some worthy Christmas bottles, here are some gift recommendations for the many who enjoy wine. The best single publication is the 2021 Hugh Johnson Pocket Wine Book (£12.99). Vintages, producers by country and advice on what food goes with what wine are all to be found in this excellent work.
It is possible but not advised to spend over £30 on a single wine glass. Ikea and TK Maxx have good glassware at low prices. Tumblers are versatile and lacking a stem (the weak link in conventional glasses). If you are prepared to buy a dozen then look to catering suppliers, Nisbetts, who sells top of the range for a third of the price you would pay in a store.
On to corkscrews. The Screwpull is horribly efficient. It has two parts, namely, a sleeve that one places in position on top of the bottle and then an elongated metal worm which one puts into the sleeve and then rotates to draw the cork out. The Rabbit is a large, cumbersome device but very effective. Finally, the waiter’s friend is the simple bistro device that can be bought for about £3 but not so efficient at extracting tender corks. For those fond of anything sparking then a Star is a great gift. Placed over a reticent cork, one has a much better grip and pull.
‘What should I drink on Christmas Day?’ If you want to get the task sorted in a trice go to Waitrose. Its own blue label White Burgundy 2018 is sumptuous and under a tenner. There is also a half size for just over £5. Its best Red is an Organic Italian Primitivo, Terre di Faiano and is underpriced at £10. Its non-vintage Blanc de Noir Champagne is dependable and half the price of the big names. Piper Heidsieck is superb value if embarrassed to serve a supermarket offering and a genius champagne is Claude Carré 2007 Vintage, £25 at Sainsbury’s. English sparkling wine is now taken seriously. Ridgeview and Nyetimber are respected, and so they should be, with the latter non-vintage coming in at over £30.
Try an upmarket Beaujolais such as Brouilly or Moulin-à-Vent for a lighter choice of red. The 2018 vintage is exceptional and available for £15. Rioja is a snip when one looks at the price of Burgundy. Both 2010 and 2015 vintages are worth choosing. The Wine Society has a 2001 Gran Reserva for £28 and the Lebanese and Vegan Chateau Musar 2013 at £27 (half the cost of a French or American label).
If you want to do the traditional thing then both Morrisons and Jeroboams stock 2015 Pauillac Prelude à Grand-Puy Ducasse, costing £31-£35, a fair price for something so delectable. Ten Minutes By Tractor is an Australian producer whose Pinot Noir and Chardonnay are both Burgundian in everything but price. £30 will buy you stunning quality.
Kumeu River Chardonnay is from New Zealand. The Wine Society has just taken delivery of the entire excellent 2019 vintage. Entry level is £16 but worth spending more on its opulent Hunting Hill and Coddington Vineyard which meet or beat Meursault. Your authors also share a love of Californian Ramey Chardonnay, £41 at Wholefoods. Campbells’ Rutherglen Muscat is a dessert wine made to partner serious fruity cake. £12.99 a half bottle at Waitrose, it was adored by a newly appointed Deputy High Court Judge when we went to Hawksmoor in London.
Finally, some inexpensive bottles. Large retailers have hiked prices towards £10 but bargains are still to be found. The Wine Society Sicilian Red (£8.50) is exemplary. Spanish Toro Red is sold in various permutations by Aldi for a fiver. Its French Sparkling wine around £8 is great too. The Waitrose Spanish Red at £4.95 has a dull brown label which belies the quality of liquid within. The small print reveals that the producer is the solid Borsao. Lidl has an eclectic variety; first rate Italian reds and whites for £6.
www.drinkaware.co.uk | www.wellbeingatthebar.org.uk | www.lawcare.org.uk
Before suggesting some worthy Christmas bottles, here are some gift recommendations for the many who enjoy wine. The best single publication is the 2021 Hugh Johnson Pocket Wine Book (£12.99). Vintages, producers by country and advice on what food goes with what wine are all to be found in this excellent work.
It is possible but not advised to spend over £30 on a single wine glass. Ikea and TK Maxx have good glassware at low prices. Tumblers are versatile and lacking a stem (the weak link in conventional glasses). If you are prepared to buy a dozen then look to catering suppliers, Nisbetts, who sells top of the range for a third of the price you would pay in a store.
On to corkscrews. The Screwpull is horribly efficient. It has two parts, namely, a sleeve that one places in position on top of the bottle and then an elongated metal worm which one puts into the sleeve and then rotates to draw the cork out. The Rabbit is a large, cumbersome device but very effective. Finally, the waiter’s friend is the simple bistro device that can be bought for about £3 but not so efficient at extracting tender corks. For those fond of anything sparking then a Star is a great gift. Placed over a reticent cork, one has a much better grip and pull.
‘What should I drink on Christmas Day?’ If you want to get the task sorted in a trice go to Waitrose. Its own blue label White Burgundy 2018 is sumptuous and under a tenner. There is also a half size for just over £5. Its best Red is an Organic Italian Primitivo, Terre di Faiano and is underpriced at £10. Its non-vintage Blanc de Noir Champagne is dependable and half the price of the big names. Piper Heidsieck is superb value if embarrassed to serve a supermarket offering and a genius champagne is Claude Carré 2007 Vintage, £25 at Sainsbury’s. English sparkling wine is now taken seriously. Ridgeview and Nyetimber are respected, and so they should be, with the latter non-vintage coming in at over £30.
Try an upmarket Beaujolais such as Brouilly or Moulin-à-Vent for a lighter choice of red. The 2018 vintage is exceptional and available for £15. Rioja is a snip when one looks at the price of Burgundy. Both 2010 and 2015 vintages are worth choosing. The Wine Society has a 2001 Gran Reserva for £28 and the Lebanese and Vegan Chateau Musar 2013 at £27 (half the cost of a French or American label).
If you want to do the traditional thing then both Morrisons and Jeroboams stock 2015 Pauillac Prelude à Grand-Puy Ducasse, costing £31-£35, a fair price for something so delectable. Ten Minutes By Tractor is an Australian producer whose Pinot Noir and Chardonnay are both Burgundian in everything but price. £30 will buy you stunning quality.
Kumeu River Chardonnay is from New Zealand. The Wine Society has just taken delivery of the entire excellent 2019 vintage. Entry level is £16 but worth spending more on its opulent Hunting Hill and Coddington Vineyard which meet or beat Meursault. Your authors also share a love of Californian Ramey Chardonnay, £41 at Wholefoods. Campbells’ Rutherglen Muscat is a dessert wine made to partner serious fruity cake. £12.99 a half bottle at Waitrose, it was adored by a newly appointed Deputy High Court Judge when we went to Hawksmoor in London.
Finally, some inexpensive bottles. Large retailers have hiked prices towards £10 but bargains are still to be found. The Wine Society Sicilian Red (£8.50) is exemplary. Spanish Toro Red is sold in various permutations by Aldi for a fiver. Its French Sparkling wine around £8 is great too. The Waitrose Spanish Red at £4.95 has a dull brown label which belies the quality of liquid within. The small print reveals that the producer is the solid Borsao. Lidl has an eclectic variety; first rate Italian reds and whites for £6.
www.drinkaware.co.uk | www.wellbeingatthebar.org.uk | www.lawcare.org.uk
It may be a very different Christmas this year, but the perennial questions remain – ‘What should I drink on Christmas Day?’ and ‘What’s the perfect gift for an oenophile?’
By Professor Dominic Regan and Seán Jones QC
The Bar Council will press for investment in justice at party conferences, the Chancellor’s Budget and Spending Review
Equip yourself for your new career at the Bar
Louise Crush of Westgate Wealth explores some key steps to take when starting out as a barrister in order to secure your financial future
Millicent Wild of 5 Essex Chambers describes her pupillage experience
Drug, alcohol and DNA testing laboratory AlphaBiolabs has made a £500 donation to Juno Women’s Aid in Nottingham as part of its Giving Back campaign
Casedo explains how to hit the ground running on your next case with a four-step plan to transform the way you work
If you are in/about to start pupillage, you will soon be facing the pupillage stage assessment in professional ethics. Jane Hutton and Patrick Ryan outline exam format and tactics
In a two-part opinion series, James Onalaja considers the International Criminal Court Prosecutor’s requests for arrest warrants in the controversial Israel-Palestine situation
To mark the fifth anniversary of the Bar Standards Board’s Race Equality Taskforce, Dee Sekar reflects on key milestones, the role of regulation in race equality, and calls for views on the upcoming equality rules consultation
How to start a podcast? Former High Court judge Sir Nicholas Mostyn explains how he joined forces with Lord Falconer and Baroness Helena Kennedy KC to develop and present their weekly legal podcast
Daniel Barnett serves up a host of summer shows